“I am a Registered Dietitian working in a Long-Term Care Facility. After talking with a fellow worker, I decided to pursue the NWCC certification to advance my understanding and competency in wound care from a nutritional perspective. I learned so much and now have the knowledge to support the wound care team with proper nutritional interventions. I am also grateful for the recognition and respect of the nurses and physicians on our team.”
Tami Pruitt, MS, RD, NWCC